89 SOUTH ST, NEW YORK, NY 10038 (opens in a new tab) (718) 821-5411
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89 SOUTH ST, NEW YORK, NY 10038 (opens in a new tab) (718) 821-5411
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    • Waterside Dining
    at Pier 17

    Simply

    Served with Preserved Black Bean Vinaigrette and Petite Salad

    • Faroe Island Salmon

      $38

    • Chicken

      $36

    • Black Sea Bass

      $40

    • Prime NY Strip

      $65

    Crudos & Raw Bars

    • Half Dozen Oysters*

      Cocktail Sauce and Mignonette

      $26

    • Petite Seafood Plateau*

      Oysters, Shrimp Cocktail and Sashimi

      $38

    • Sashimi with Spicy White Ponzu*

      Daily Selection of Four Types of Fish

      $46

    • Shrimp Cocktail

      Cocktail Sauce

      $24

    • Crispy Salmon Sushi*

      Chipotle Mayonnaise and Soy Glaze

      $25

    • Long Island Fluke*

      Habanero Vinaigrette, Sichuan Bud and Mint

      $20

    • Madai Ceviche*

      Thomcord Grapes, Chili and Lime

      $22

    • Yellowfin Tuna Tartare*

      Yuzu Mustard Sauce and Shaved Fennel

      $27

    • Grand Seafood Plateau*

      Oysters, Shrimp Cocktail, Sashimi and Peekytoe Crab Lettuce Cups

      $134

      Add Caviar $40

    Appetizers

    • Manhattan Clam Chowder

      Cherrystone Clams, Smoked Bacon and Calabrian Chilli

      Cup $12

      Bowl $21

    • Burrata

      Fig Compote, Aged Balsamic Vinegar and Tarragon

      $29

    • The Fulton Caesar Salad*

      Garlic Crouton, Anchovy and Pickled Finger Chili

      $22

    • Beet Greek Salad

      Feta Cheese, Black Olives and Red Wine Vinaigrette

      $19

    • Kale Salad

      Market Squash, Avocado, Pecorino Cheese and Pine Nuts

      $24

    • Peekytoe Crab Lettuce Cups

      Avocado and Yuzu

      $24

    • Lightly Fried Hopper Shrimp*

      Bottarga and Champagne Aioli

      $24

    • Crispy Calamari Herb Salad

      Carrot, Ginger and Wild Arugula

      $25

    • Warm Octopus and Fresh Mozzarella

      Lemon Zest, Sea Salt and Black Pepper

      $34

    Pastas

    • Lumache

      Hopper Shrimp, Spicy Tomato Sauce and Fennel

      $34

    • Spaghetti

      Manila Clams, Caperberries, Lemon and Parsley

      $34

    • Longevity Noodles

      1½ lb Glazed Maine Lobster, Green Chili and Ginger

      $58

    Mains

    • Celeriac Francese

      Tender Leeks, Calabrian Chili and Parmesan Cheese

      $28

    • Roasted Scottish Cod

      Lemon-Chive Butter and Broccoli Emulsion

      $34

    • Roasted Faroe Island Salmon

      Sesame Herb Crust, Caulilini and Tahini Citrus Emulsion

      $42

    • Roasted Tuscan Branzino

      Lemon, Chili and Brussels Sprouts

      $44

    • Steamed Black Sea Bass

      Wild Mushrooms, Ginger, Scallion, Red Chili and Coriander

      $48

    • Swordfish Milanese

      Grilled Lettuce Hearts and Brown Butter

      $44

    • Gruyère Cheeseburger au Jus*

      Crunchy Onions, Dijon Chili Mayonnaise and French Fries

      $34

    • Buttermilk Fried Chicken

      Pickled Slaw, Salsa Verde and Mashed Potatoes

      $38

    • Steak Frites*

      Prime NY Strip, Sauce Au Poivre and Chives

      $68

    Sides

    • Ginger Rice

      $8

    • Mashed Potatoes

      $12

    • French Fries

      Herbs and Aïoli

      $12

    • Roasted Brussels Sprouts

      Chili, Mint and Aged Pecorino

      $15

    • Baked Sweet Potato

      Chili Butter and Sea Salt

      $15

    Chef Proprietor Jean-Georges Vongerichten

    Executive Chef Lei Jiang

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may inc ease your risk of foodborne illness.

    Raw Bar

    • Half Dozen Oysters*

      Cocktail Sauce and Mignonette

      $26

    • Petite Seafood Plateau*

      Oysters, Shrimp Cocktail and Sashimi

      $38

    • Sashimi with Spicy White Ponzu*

      Daily Selection of Four Types of Fish

      $46

    • Crispy Salmon Sushi*

      Chipotle Mayonnaise and Soy Glaze

      $25

    • Shrimp Cocktail

      Cocktail Sauce

      $24

    • Peekytoe Crab Lettuce Cups

      Avocado and Yuzu

      $24

    Appetizers & Salads

    • Manhattan Clam Chowder

      Cherrystone Clams, Smoked Bacon and Calabrian Chilli

      Cup $12

      Bowl $21

    • Burrata

      Fig Compote, Aged Balsamic Vinegar and Tarragon

      $24

    • The Fulton Caesar Salad*

      Garlic Crouton, Anchovy and Pickled Finger Chili

      $22

    • Kale Salad

      Market Squash, Avocado, Pecorino Cheese and Pine Nuts

      $24

    • Beet Greek Salad

      Feta Cheese, Black Olives and Red Wine Vinaigrette

      $19

    • Yellowfin Tuna Tartare*

      Yuzu Mustard Sauce and Shaved Fennel

      $27

    • Long Island Fluke*

      Habanero Vinaigrette, Sichuan Bud and Mint

      $20

    • Madai Ceviche*

      Thomcord Grapes, Chili and Lime

      $22

    • Lightly Fried Hopper Shrimp*

      Bottarga and Champagne Aioli

      $24

    • Crispy Calamari Herb Salad

      Carrot, Ginger and Wild Arugula

      $25

    • Warm Octopus and Fresh Mozzarella

      Lemon Zest, Sea Salt and Black Pepper

      $34

    Mains

    • Spaghetti

      Manila Clams, Caperberries, Lemon and Parsley

      $34

    • Lumache

      Hopper Shrimp, Spicy Tomato Sauce and Fennel

      $34

    • Roasted Faroe Island Salmon

      Sesame Herb Crust, Caulilini and Tahini Citrus Emulsion

      $42

    • Maine Lobster Roll

      House-Made Vinegar Potato Chips

      $38

    • Shrimp Burger*

      Sriracha Mayonnaise, Cucumber, Shiso and French Fries

      $32

      Add Fried Egg + $3

    • Buttermilk Fried Chicken

      Pickled Slaw, Salsa Verde and Mashed Potatoes

      $38

    • Gruyère Cheeseburger au Jus*

      Crunchy Onions, Dijon Chili Mayonnaise and French Fries

      $34

    • Steak Frites*

      Prime NY Strip, Sauce Au Poivre and Chives

      $68

    Simply

    Served with Preserved Black Bean Vinaigrette and Petite Salad

    • Faroe Island Salmon

      $38

    • Chicken

      $36

    • Black Sea Bass

      $40

    • Prime NY Strip

      $65

    Sides

    • Mashed Potatoes

      $12

    • Baked Sweet Potato

      Chili Butter and Sea Salt

      $15

    • Roasted Brussels Sprouts

      Chili, Mint and Aged Pecorino

      $15

    • French Fries

      Herbs and Aioli

      $12

    Raw Bar

    • Petite Seafood Plateau*

      Oysters, Shrimp Cocktail and Sashimi

      $38

    • Shrimp Cocktail*

      Cocktail Sauce

      $24

    • Half Dozen Oysters*

      Cocktail Sauce and Mignonette

      $26

    • Peekytoe Crab Lettuce Cups

      Avocado and Yuzu

      $24

    • Sashimi with Spicy White Ponzu*

      Daily Selection of Four Types of Fish

      $46

    Simply Prepared

    Served with Preserved Black Bean Vinaigrette and Petite Salad

    • Faroe Island Salmon

      $38

    • Chicken

      $36

    • Black Sea Bass

      $40

    • Prime NY Strip

      $65

    Appetizers

    • Long Island Fluke*

      Habanero Vinaigrette, Sichuan Bud and Mint

      $20

    • Yellowfin Tuna Tartare*

      Yuzu Mustard Sauce and Shaved Fennel

      $27

    • Madai Ceviche*

      Thomcord Grapes, Chili and Lime

      $22

    • Crispy Calamari Herb Salad

      Carrot, Ginger and Wild Arugula

      $25

    • Lightly Fried Hopper Shrimp*

      Bottarga and Champagne Aioli

      $24

    • Crispy Salmon Sushi*

      Chipotle Mayonnaise and Soy Glaze

      $25

    • Warm Octopus and Fresh Mozzarella

      Lemon Zest, Sea Salt and Black Pepper

      $34

    Salads

    add Salmon +12 / Shrimp +12 / Grilled Chicken +10

    • The Fulton Caesar Salad*

      Garlic Crouton, Anchovy and Pickled Finger Chili

      $22

    • Beet Greek Salad

      Feta Cheese, Black Olives and Red Wine Vinaigrette

      $19

    • Kale Salad

      Market Squash, Avocado, Pecorino Cheese and Pine Nuts

      $24

    Toasts & Sandwiches

    • Avocado Toast on Rye Bread

      Smoked Salmon and Everything Seasoning

      $24

      Add Poached Egg + $3

    • Eggs Benedict

      Choice of: Salmon, Bacon or Spinach
      Roasted Potato and Tomato

      $24

    • Shrimp Burger*

      Sriracha Mayonnaise, Cucumber, Shiso and French Fries

      $32

      Add Fried Egg + $3

    • Gruyère Cheeseburger au Jus*

      Crunchy Onions, Dijon Chili Mayonnaise and French Fries

      $34

    • Maine Lobster Roll

      House-Made Vinegar Potato Chips

      $38

    Mains

    • Spaghetti

      Manila Clams, Caperberries, Lemon and Parsley

      $34

    • Maine Lobster Scramble

      Norwich Farm Organic Eggs, Spinach and Harissa

      $38

    • Roasted Faroe Island Salmon

      Sesame Herb Crust, Caulilini and Tahini Citrus Emulsion

      $42

    • Buttermilk Fried Chicken

      Pickled Slaw and Salsa Verde

      $38

    Sides

    • Mashed Potatoes

      $12

    • Baked Sweet Potato

      Chili Butter and Sea Salt

      $15

    • French Fries

      Herbs and Aioli

      $12

    • Roasted Brussels Sprouts

      Chili, Mint and Aged Pecorino

      $15

    Craft Cocktails & Wines by The Glass

    ask about our full wine list

    Cocktails

    • Raspberry Lychee Bellini

      Prosecco BiancaVigna, Lychee and Raspberry

      $18

    • Oui Berry!

      Strawberry Chamberyzette, Prosecco BiancaVigna and Citrus Soda

      $17

    • Stormy Affair

      Diplomatico Rum, Ginger Beer and Lime Juice

      $18

    • Cucumber Martini

      Hendrick's Gin, Cucumber, Mint and Lemon

      $21

    • Ginger Margarita

      Patron Reposado Tequila, Cointreau, Ginger and Lime

      $20

    • Watermelon Paloma

      Rosaluna Mezcal, Artonic, Acho Reyes Verde, Fever Tree Grapefruit Soda, Lime

      $20

    • Viola Negroni

      Gin Mare, Cocchi Americano and Collina Viola

      $20

    • JG Manhattan

      Knob Creek Rye, Carpano Antica Formula, Vermouth, Luxardo Cherry and Angostura Bitters

      $23

    Sparkling

    • Prosecco

      BiancaVigna, Brut, Millesimato D.O.C., IT NV

      $16

    • Champagne

      Billecart-Salmon, Cuvee JG, FR NV

      $37

    • Champagne Rose

      Nicolas Feuillatte, Reserve Exclusive, FR NV

      $29

    • Crémant Rose

      Louis De Grenelle, Brut, Saumur, Loire Valley, FR NV

      $20

    White

    • Chardonnay

      Thomas Labille, Petit Chablis, Burgundy, FR '23

      $22

    • Chardonnay

      Frank Family, Carneros, Napa Valley CA '22

      $20

    • Sauvignon Blanc

      Noel et Jean-Luc Raimbault, Sancerre, Loire Valley, FR '24

      $22

    • Chenin Blanc

      Ken Forester Old Vine Reserve, Stellenbosch, ZA '24

      $16

    • Riesling (Organic)

      Domaine Paul Blanck, Alsace, FR '23

      $18

    Rosé

    • Rosé of Grenache (Organic)

      La Bernarde, Le Hauts du Luc, Côtes de Provence FR '24

      $16

    Red

    • Bordeaux Blend

      Château Fontenil, Fronsac, Bordeaux, FR '14

      $25

    • Cabernet Sauvignon

      Malek Amrani, The Vice, Napa Valley, CA '23

      $22

    • Grenache Blend

      Vidal-Fleury, Côtes du Rhône, FR '21

      $18

    • Nero D'Avola Blend

      Cusumano Winery, Benuara, Sicily, IT '23

      $18

    • Pinot Noir

      Alta Maria Vineyards, Central Coast, CA '21

      $21

    Mindful Selections

    • Free Wave Hazy IPA

      Athletic Brewing Co, Milford, CT

      $13

    • Amaro Falso

      St. Agrestis, Brooklyn, NY

      $12

    • Phony White Negroni

      St. Agrestis, Brooklyn, NY

      $12

    • Phony Negroni

      St. Agrestis, Brooklyn, NY

      $12

    Dessert

    • Caramelized Apple Mille Feuille

      House-Made Puff Pastry, Apple Compote and Vanilla Diplomat Cream

      $16

    • Chocolate, Passionfruit & Hazelnut

      Piedmont Hazelnut Cake, Passion Fruit Cremeux and Chocolate Ganache

      $16

    • Warm Sticky Toffee Pudding

      Spiced Caramel, Rum and Raisin Ice Cream

      $16

    • The Fulton Cookie - Ice Cream Sandwich

      Chocolate Chip and Gianduja Cookie, Mini Marshmallows, Pretzels and House-Made Vanilla Ice Cream

      $14

    • House-Made Ice Cream and Sorbet

      Daily Selection of Three Scoops

      $12

    Digestif

    • Sauternes

      Chateau Suduiraut, '13

      $19

    • Madeira

      Rare Wine Co., New York Malmsey

      $20

    • Port

      Neipoort, 20 Year Tawny

      $22

    • Armagnac

      Domaine d’Esperance, 5yr, Bas-Armagnac

      $24

    • Armagnac

      Domaine d’Esperance, XO, Bas-Armagnac

      $36

    • Armagnac

      Domaine d’Esperance, 18yr, Bas-Armagnac

      $45